FOOD & ACCOMMODATIONS

//FOOD & ACCOMMODATIONS
FOOD & ACCOMMODATIONS2018-11-08T18:59:20+00:00

PUTTING THE “CALM” BACK IN “ACCOM”

ALL MODERN CONVENIENCES FOR MODERN FAMILIES

Training at Legacy Training Centre doesn’t mean that you have to leave your creature comforts and sense of convenience at home. Whether you’re a U14 GS phenom who eats his own weight in pasta every night or a tired coach or parent, our Accommodation options are sure to bring some peace your way.

We know you deserve the best – and the rest – while you’re here at RED, so we’ve got you covered with 4-Star lodging available right at the base of the mountain.

Slalom Creek

This go-to property is the newest, largest and closest accom to the updated day lodge and boasts a 4.5 Star Rating from TripAdvisor.com. With 1-4 BR units that include private hot tubs and ultra-modern kitchens as well as a rec room with pool tables, a fitness room, underground parking and more, you won’t want to go to sleep.

Nowhere Special

Nowhere Special is the quintessential modern hostel, suitable for travelers of all ages. Located a mere two-minute walk from the chairlift, Nowhere Special dishes out a number of floor plans catering to different needs for privacy and price, including two wheelchair-accessible units. A typical room here at Nowhere Special sleeps four and shares an en suite bathroom for each eight.

For quotes/questions: call Red Mountain Lodging at 1-877-969-7669 or email lodging@redresort.com

For general inquiries: call Matt Henry, Legacy Training Centre Director, at 250-362-7384 x211 or email legacytrainingcentre@redresort.com

EAT, DRINK AND GO FAST

TASTY RACE FUEL

RED MOUNTAIN RESORT welcomes all athletes.  We have created an in-house meal plan to nourish and fuel your hungry athletes.  Our meals are served buffet style in Sourdough Alley on the second floor of  Red Resort’s Day Lodge.  Breakfast, Lunch and dinner are designed to be healthy, fresh, interesting and most importantly – delicious!  We rotate our menu selections daily so dining selections are varied and that keeps it fresh.  Each meal service is scheduled during specific times but there is flexibility should you require it, just ask.  Special dietary requests can be accommodated, just let us know in advance.  We will have additional snacks and beverages for sale as well should anyone require them.  Secure lockers and washrooms are also available in Sourdough Alley should they be required.    

3 Meals a Day = $56 plus tax

BREAKFAST

#1 Scrambled Eggs, Bacon and or Sausage, Hash Browns, Toast/Preserves, Fresh Fruit, Coffee/Juice

#2 Whole Wheat Pancakes, Bacon and or Sausage, Fresh Fruit, Syrup, Coffee/Juice

#3 Assorted Fresh Pastries/Muffins, Cheese Platter, Cereal/Milk, Fresh Fruit, Yoghurt, Coffee/Juice

#4 Oatmeal with Dried Fruit, Mixed Berries and Nuts, Yoghurt, Fresh Fruit, Milk, Coffee/Juice

NB. Snacks available for purchase:

-Cookies, Muffins, Gatorade, Vitamin Waters, Energy Bars

LUNCH

#1 Sandwich Buffet, Whole Grain Breads/Wraps, Assorted Cold Cuts, Assorted Sliced Cheeses, Lettuce, Tomato, Onion, Mayo /Mustard, Mixed Organic Greens or Soup

#2 Burger Bar, Veggie/Beef/Chicken, Sliced Cheese, Buns, Lettuce, Tomato, Onion, Mayo, Mustard, Ketchup, Caesar Salad

#3 House Made Mac’n’Cheese, Garlic Toast, Crudite Platters, Fresh Fruit

#4 Taco Bar, Ground Beef, Shredded Chicken, Refried Beans, Lettuce, Tomato, Onion, Salsa, Guacamole, Sour Cream, Mixed Greens

#5 Asian Veggie Wraps, Noodles, Satay Sauce, Tofu, Stir-Fried Veggies, Chicken, Shredded Asian Slaw, Hoisin-Sriracha Dipping Sauce, Fresh Fruit

#6 Beef, Chicken, Pork or Grilled Veggie Souvlaki, Tzatziki, Hoummus, Greek Salad, Fresh Fruit

DINNER

#1 Grilled Salmon, Quinoa/Wild Rice, Sauteed Mixed Vegetables, Mixed Greens, Dessert Squares

#2 Lasagne, Italian Sausage or Vegetarian, Garlic Toast, Caesar Salad, Dessert Squares

#3 Assorted House Made Pizza with Whole Wheat Crust, Caesar Salad or Mixed Green Salad, Dessert Square

#4 Grilled Chicken Breast, Mango Salsa, Roast Potato, Seasonal Veggies, Caesar Salad, Dessert Square

#5 Perogies, Garlic Sausage, Fried Onion, Steamed Seasonal Veggies, Sour Cream, Beet Salad, Dessert Square

#6 Spaghetti Carbonara, Pancetta, Cream, Egg, Green Onion, Parmesan, Green Bean Salad, Dessert Square

#7 Turkey or Veggie Chili, Corn Bread, Warm Rice, Corn, Black Bean Salad, Dessert Squares

#8 Chorizo and Butternut Squash Enchiladas, Mexi Rice, Caesar Salad, Dessert Squares